Another post on the English Tea Blog!
Learn about Ceylon teas and how elevation affects the final outcome of the product!
The Science of Ceylon
~billy
2005 Yang Qing Hao “Old Tree” Limited
1 day ago
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Quite informative when like me you don't have a clue about chemistry and tea.
ReplyDeleteIce,
ReplyDeleteI hope you learned a few things =]
YOU BLINDED ME WITH SCIENCE :O
ReplyDeleteFox,
ReplyDeleteJust enlightened you =]